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Resources > Publications > Nutrition

Book Tag: Nutrition



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Effects of individual, household and community characteristics on child nutritional status in the slums of urban Bangladesh

Author(s): Ahsan KZ, El Arifeen S, Al-Mamun A, Khan SH, Chakraborty N
Year: 2017
Filed under: Bangladesh, Child health, Nutrition

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Evaluation of the Improving Nutrition through Community Approaches (INCA) Project in Bangladesh: Outcome and Impact Evaluation

Author(s): Khan, S., Angeles, G., Rahman, M., Chakraborty, N., Moinuddin Haider, M., Escudero, G., Ahsan, K.Z., Ijdi, R.E. (Data for Impact)
Year: 2020
Filed under: Bangladesh, Community, Evaluation, evidence, Nutrition

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Fifteen Years of Sector-Wide Approach (SWAp) in Bangladesh Health Sector: An assessment of progress

Author(s): Ahsan KZ, Streatfield PK, Ijdi RE, Escudero GM, Khan AW, Reza MM
Year: 2015
Filed under: Bangladesh, Evaluation, Health System, Health Systems Strengthening, Monitoring, Nutrition


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Data for Impact (D4I) is funded by the United States Agency for International Development (USAID) under the terms of the D4I associate award 7200AA18LA00008, which is implemented by the Carolina Population Center at the University of North Carolina at Chapel Hill, in partnership with Palladium International, LLC; ICF Macro, Inc.; John Snow, Inc.; and Tulane University. The views expressed in this website do not necessarily reflect the views of USAID or the United States government.
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